Ghee and butter are everyday ingredients, each with unique benefits. Ghee is lactose-free, with a high smoke point, making it suitable for high-heat cooking. Butter offers a rich flavor and creamy texture but contains lactose. Both provide essential vitamins. For a deeper understanding, explore the full article.from LifeStyle - Latest Lifestyle News, Hot Trends, Celebrity Styles & Events https://ift.tt/AlUsvb4
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